Herbs and spices have long been used to enhance the taste of foods. It is only within the past few years that researchers have discovered that these popular components of everyday life can also aid in the weight loss battle that so many people wage. Below are six of the most potent herbs and spices that have been shown to have positive effects on weight loss.
In addition to boosting the metabolism - an important step in helping to lose weight as well as maintain a healthy weight - cinnamon has also been shown to be an effective regulator of blood sugar. Other benefits that have been noted in people with type 2 diabetes including a reduction in triglycerides, LDL - or bad - cholesterol and the total cholesterol levels. Additionally, the metabolism of glucose is increased by about 20 percent when cinnamon is consumed.
A mainstay in the cuisines of India, turmeric is the base from which a good curry is built. This yellow-orange spice contains curcumin which is one of its most studied components. Curcumin has been shown to suppress the blood vessels necessary to form fat tissue. This, in turn, may lower both weight gain and body fat.
Useful for both energy production and digestion, cumin is also helpful for improving glycemic control when it comes to people who have type 2 diabetes. Along with its long history of medicinal uses, cumin has also been shown to provide anti-stress benefits as well as enhance memory.
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